Welcome to Pinot Patty's news! This is my new Blog area where I'll be telling you about Pinot Noirs that I've tasted and up coming events not to be missed.
4/23/2010, Friday The Martinborough region of New Zealand produces wonderful Pinot Noirs. When visiting the region be sure to include the Vynfield Vineyard. Vynfields is a boutique organic/biodynamic vineyard, located 3 minutes from the Martinborough Village Square, which also offers self-contained accommodation. It's a beautiful location and a wonderful place to taste wine and have lunch. www.vynfields.com
2/26/2010, Friday Tickets now on sale for the 3rd Annual Pebble Beach Food & Wine Festival, April 8-11, 2010. http://tickets.pebblebeachfoodandwine.com/
1/19/2010, Tuesday Pajaro Street Wine Bar http://pajarostreet.com/pajarowinebar.html My favorite little restaurant in the Monterey Peninsula has reopened as a wine bar. 435 Pajaro Street Salinas, CA 93901 (Formerly Pajaro Street Grill - Recipiant of 7 Consecutive Wine Spectator Awards of Excellence) Open 4 - 8 pm Wednesday - Saturday
1/11/2010, Monday Pinot Noir 2010, February 1-4, 2010 Wellington NZ http://www.pinotnoir2010.co.nz/ In my opinion, the best Pinot Noir Event in the World! Date: February 1-4, 2010 Place: Wellington, New Zealand
1/10/2009, Sunday Pinot Days Los Angeles January 17, 2010 http://www.pinotdays.com/ For those of you in the Los Angeles area. Date: Sunday, January 17, 2010 Time: 1:00pm-5:00pm Place: Barker Hangar - 3021 Airport Avenue, Suite 203, Santa Monica, CA 90405 Ticket price: $50 per person
11/21/2009, Saturday PinotFest 2009 A Public Tasting of a Sexy Wine San Francisco’s original, all-pinot noir bacchanalia returns to Farallon Restaurant on Saturday afternoon, November 21, 2009. The extensive tasting of pinot noirs from over 50 of Oregon and California’s best producers is held from 3:00 to 6:00 PM. In addition, the afternoon features sumptuous hors d’oeuvres to complement the wines and an opportunity to meet the winemakers. Join us for our 11th year! Date: Saturday November 21, 2009 Time: 3:00 until 6:00 PM Place: Farallon, 450 Post Street, 4th Floor Ticket price: $100 per person To purchase tickets or for more information please call 415-956-6969 http://www.farallonrestaurant.com/pinotfest.html
09/13/2009, Sunday Alex Gambal, Burgundy Winemaker, writes a wonderful blog of the harvest in Burgundy. He includes pictures. www.alexgambal.com/blog/
09/12/2009, Sunday Probably lots of wonderful Pinot Noirs at the Capitola Art & Wine Festival, September 12 & 13, on the Esplanade in Capitola Village, 10 am to 6 pm.
08/14/2009, Saturday I want to recommend "Julie & Julia" -- it's wonderful.
08/14/2009, Friday My friends, Paul & Denise Dennis own Silverwood in the Mornington Peninsula of Victoria Australia. It's not yet available in the US but if your're in Australia be sure and try their Estate Pinot Noir. They just received a 94 rating from James Halliday: ***** Silverwood Cellars Estate Mornington Peninsula Pinot Noir 2007 Bright colour; cherry and a touch of plum with an attractive spice backbone to the fruit; quite velvety on entry, with good fruit definition, and a brightness to the finish that is even, fine and long. Screwcap. 13.4% alc. Rating 94 Drink 2014 A$31.95 Date Tasted Mar 09 http://www.silverwoodwines.com.au/
08/09/2009, Sunday Enjoyed a 2007 Ken Wright Cellars, Abbott Claim Vineyard Pinot Noir on Friday night that was wonderful. Full and rich -- the way I like a good pinot noir. Ken Wright Cellars is in the Willamette Valley of Oregon.
08/07/2009, Friday Enjoyed a Croft Pinot Noir 2005 from the Willamette Valley in Oregon last week at New Sammy's Cowboy Bistro in Talent, Oregon (just North of Ashland).
08/04/2009, Sunday Pinot Days 2009, November 24, 2009 Wines of Germany will showcase German Pinot Noir at the Grand Tasting for trade and consumers in Chicago on November 14th.
08/02/2009, Sunday Enjoyed a Te Kairanga Reserve Pinot Noir 2003 last night. This lovely wine comes from the Martinborough area of New Zealand and is available in the US.
07/31/2009, Friday Just got back from the Williamette Valley in Oregon where I thoroughly enjoyed the Salmon Roast at the International Pinot Noir Celebration (IPNC).

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