Herbes de Provence

Patty's Pinot Closet

Ingredients:










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Tbsps Dried Thyme
2 Tbsps Dried Basil
2 Tbsps Dried Savory
1 Tbsp Dried Lavender buds
2 tsp Fennel Seeds

Mix well, crush lightly, and taste. (Add a sprinkle to a little cottage cheese so you can gauge the blend’s effect with food. Then add more of those herbs whose flavors you want to come forward. Place in an airtight glass jar and store on a cool, dry pantry shelf.



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